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Pancetta-Wrapped Peaches PDF Print E-mail
200807-r-pancetta-peachesStuart Brioza, chef at San Francisco’s Rubicon restaurant, sears sweet summer peaches in pancetta with fresh basil leaves for a crispy, juicy hors d’oeuvre. They would also be an unexpected addition to a frisée or baby escarole salad.
 
INGREDIENTS
16 thin slices of pancetta
2 medium freestone peaches—halved, pitted and cut into
8 wedges each
Salt and freshly ground pepper
16 basil leaves
1 tablespoon olive oil
Aged balsamic vinegar, for drizzling
 
DIRECTIONS
Lay the pancetta slices out on a work surface. Set a peach wedge at the edge of each slice, season with salt and pepper and top with a basil leaf. Roll up the pancetta to enclose the peaches.
In a medium skillet, heat the olive oil. Add half of the wrapped peaches and cook over moderate heat, turning occasionally, until the pancetta is browned and crisp, about 4 minutes. Transfer to a platter and repeat with the remaining peaches.
Lightly drizzle the peaches with aged balsamic vinegar and serve.
 
Irish Breakfast PDF Print E-mail

Luck of the Irish BreakfastHere at the Broadway Grill, we believe a hearty breakfast will help you in your quest for that pot o'gold. So, we are serving up a traditional Irish Breakfast every day and helping you all your golden potential!

Our traditional Irish Breakfast is served with two eggs any style, black and white pudding, Irish bacon sliced and grilled, Irish sausage and a fresh fried tomato. Come down and enjoy some homestyle cooking!

 
 
Let the Broadway Grill cater your next event PDF Print E-mail

catering_menu-webpageFor all events including boardroom meetings, cocktail receptions, corporate lunches, the Broadway Grill has the superb and ideal product. Close to the city, public transport and minutes from 101, enjoy your meeting with a difference and start off without worrying about the meal you are providing. Successfully combining food, wine and service creates a truly memorable event. At the Broadway Grill, these elements are the ingredients of spectacular events, whether around a boardroom table or cocktail reception.

For further information please download a sample of our lunch catering menu or for scheduling events at the Broadway Grill, please call our experienced catering manager at 540-343-9333 or email This e-mail address is being protected from spambots. You need JavaScript enabled to view it

We pride ourselves on our passion for customer service, from our event managers to Chefs and service staff, our commitment to detail and team work is evident in our hands-on approach.

 


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BROADWAY GRILL
1400 Broadway
Burlingame, CA 94010
T 650.343.9333
F 650.343.8944
info@bwgrill.com

Hours of Operations

Mon 8am to 10pm
Tues 8am to 10pm
Wed 8am to 10pm
Thurs 8am to 10pm
Fri 8am to 10pm
Sat 8am to 10pm
Sun 8am to 9pm

Reviews

"In my opinion one of the best spots in burlingame to grab dinner with friends. Love the people, love the architecture, LOVE the food." By Marshall C.

"Such a lively place with great food. I felt as if I was dining in San Francisco...can't beat that!" By Mike S.

"I just can not believe this place the food, service, and music were incredible." By Jillian T.

Broadway Grill

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